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 Please call ahead, emails preferred, restructuring inventory for a potential new owner. Email us for orders to ship out at [email protected]

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HARVEST est. 1992

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The Bread Baker's Apprentice

$29.99 $40.00

This book is written and designed to bridge the information gap between professional artisan baking and simpler home baking.  The tricks, the tips, the checklists,the math, the lingo, the path to perfect fermentation, are all here at my fingertips.  $40.00 cover $5.00 off instore on saturdays

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